Foodborne illness - PDFSEARCH.IO - Document Search Engine

Foodborne illness
Results: 5522

#	Item
51	Be a BAC Fighter Make the meals and snacks from your kitchen as safe as possible. CLEAN: wash hands and surfaces often; SEPARATE: don’t cross-contaminate; COOK: to safe temperatures, and CHILL: refrigerate promptly. Be Add to Reading List Source URL: www.fightbac.org Language: English - Date: 2015-08-31 15:51:52 Food and drink Personal life Euthenics Meat Food preservation Food safety Meat thermometer Thermometers Raw meat Cooking Foodborne illness Doneness
52	Halloween Food Safety How-To Don’t let BAC! crash your Monster Mash! Scare BAC! away by keeping all Add to Reading List Source URL: www.fightbac.org Language: English - Date: 2015-08-31 15:52:12 Food and drink Food safety Fruit Personal life Apples Alcohol Cider Apple bobbing Halloween Shelf life Apple Foodborne illness
53	Form 1-B Conditional Employee or Food Employee Reporting Agreement Preventing Transmission of Diseases through Food by Infected Conditional Employees or Food Employees with Emphasis on Illness due to norovirus, Salmonell Add to Reading List Source URL: www.laportecounty.org Language: English - Date: 2015-05-28 10:07:37 Medicine Microbiology Escherichia coli Bacteria Shigatoxigenic and verotoxigenic Escherichia coli Foodborne illness Shigellosis Shigella Escherichia coli O157:H7 Shiga toxin Norovirus Enteroinvasive Escherichia coli
54	Guideline for EAEVE Evaluations of the European Food Hygiene Curriculum Add to Reading List Source URL: eaeve.org Language: English - Date: 2011-05-11 06:51:04 Food safety Food and drink Euthenics Health Foodborne illness Hazard analysis and critical control points Hygiene Food microbiology Food Veterinary physician Raw meat Food contaminant
55	Microsoft Word - nr072016 Add to Reading List Source URL: www.chfs.ky.gov Language: English - Date: 2016-08-15 07:05:06 Medicine Clinical medicine Health Vomiting Norovirus Caliciviridae Gastroenterology Foodborne illness Diarrhea Oral rehydration therapy Dehydration Virus
56	Wednesday, September 16, 2015 Moderating: Shanna Lively, Tennessee Department of Agriculture 8:00-8:30 Add to Reading List Source URL: www.afdoss.org Language: English - Date: 2015-09-07 16:20:04 Food and drink Health Food Safety and Inspection Service Personal life STOP Foodborne Illness Food safety United States Department of Agriculture Kroger Food
57	Global Meatless Monday (Food Safety and Community Health) Global Meatless Monday — for Food Safety and Community Health C Add to Reading List Source URL: www.jhsph.edu Language: English Health Medicine Microbiology Veterinary medicine Pharmaceuticals policy Evolutionary biology Meat industry Antibiotics Antimicrobial resistance Drug resistance Antimicrobial Foodborne illness
58	n: Before food gets to our table it passes through several steps. Tiny germs called pathogens – so small they can only be seen with a microscope – can get into our food and make us sick. Keeping food safe and preven Add to Reading List Source URL: www.fightbac.org Language: English - Date: 2015-08-31 15:51:56 Food safety Health Food and drink Personal life Hazard analysis and critical control points Foodborne illness Food Good manufacturing practice Raw meat ISO 22000
59	Microsoft Word - FOS 4222 SYLLABUS 2015.docx Add to Reading List Source URL: fshn.ifas.ufl.edu Language: English - Date: 2016-06-23 08:26:32 Education Euthenics Food safety Foodborne illness Academic dishonesty Final examination Academic honor code
60	General Information Please find below information on the Bournemouth Air Festival. Please read this information with the attached terms & conditions before completing the application form. General Information  Core tr Add to Reading List Source URL: airshow-bournemouth.s3.amazonaws.com Language: English - Date: 2016-06-20 08:06:46 Risk Risk management Safety engineering Safety Probability Tax reform Value-added tax Occupational safety and health Insurance Foodborne illness